At HK, dinner is about more than what arrives on the plate. It’s an invitation to slow down, try something unexpected, and enjoy an experience shaped by thoughtful food, remarkable wine, and genuine hospitality.

Our five-course Chef’s Menu offers a taste of HK through an ever-evolving progression of seasonal dishes. For those who want to experience even more, our nine-course Treat Yourself Menu takes the evening a step further with additional courses and surprises along the way. Optional beverage pairings are available with both menus, thoughtfully selected to complement each course.

For an experience all its own, reserve our Chef’s Table, an intimate private dining experience that brings you closer to the kitchen and the creativity behind each course. Perfect for special occasions, private dinners, or simply experiencing HK from a different perspective.

We’re happy to accommodate dietary restrictions and preferences, including vegetarian and gluten-free needs. Simply let us know when making your reservation so our culinary team can thoughtfully adapt your experience.

Come curious. Take the leap. Trust the experience.